Mark Hopkins and David Watchorn of Elwell Watchorn & Saxton LLP were appointed Joint Administrators of Rosemary Conley Food & Fitness Ltd on 3rd of Feb 2014. The Joint Administrators manage the affairs, business and property of the company as agents and act without personal liability.
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This selection of popular bakeware is ideal for making your 'Great British Bakes' as demonstrated by Dean Simpole-Clarke in the July/August 2012 issue of the magazine11 cup Mini Muffin Mould
Ideal for making your mini muffins or low-fat buns and cakes. This 11 Cup Mini Muffin Mould will be a great addition to your silicone bakeware collection. Totally non-stick, it's durable yet flexible for ease of turning out.
The Mini Muffin Mould can be rolled up for easy storage as it won’t ever lose its shape and, as it doesn't need pre-greasing or lining, it really is great for low-fat baking recipes.
Colour available - pink20cm Sandwich Mould
This non-stick silicone Sandwich Mould is fantastic for making everything from fat-free sponge cakes and flans to low-fat quiches. As Silicone is a naturally non-stick material, this Sandwich Mould (made from the highest quality Silicone) will be non-stick forever as there is no coating to wear off and no added material to get damaged through wear and tear. Completely flexible, you’ll be amazed at how easy it is to turn out even the most delicate sponge cake without the need for pre-greasing or lining the mould – making it perfect for baking low-fat cakes and fat-free sponges.
Colour available - redLoaf Mould
Whether you're making fresh bread or even pasta bakes and lasagnes, you'll love this non-stick silicone Loaf Mould for its flexibility, adaptability and easy-clean qualities. With a 1kg (2.2lb) capacity it's a great size for family sized loaves of bread. It's also great for making mousses and low-fat fruit cakes and tea loaves. The possibilities are endless!
Colour available - pinkProduct Information
For use in the freezer, microwave or oven
Suitable to use at low and high temperatures - to 260°C.
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